Welcome to Trigg Foods
Trigg's Catering Co has been honored to serve the community since 1988, but now it is time for us to pass on the torch. We would like to introduce the catering company that we are entrusting with our catering facility, some favorite long-standing recipes, and our beloved clients: The Hometown Chef Catering Co has grown into a successful local business adhering to the same guiding principals of literally doing whatever it takes to make an event great, including attentive and caring customer service, and preparing and serving outstanding food.
Executive Chef Julio Avila, a classically-trained chef at the Culinary Institute of America in New York, his wife and CEO/Marketing Director Tiffany Avila, and their Director of Operations Jennifer Jozwiak have strong roots in the community and a commitment to continue building their name and business on outstanding service. Through the conveyance of Harvey Trigg, The Hometown Chef can replicate many of Trigg's Catering's recipes, as well as many other original and stellar creations that have earned them accolades of their own. We certainly appreciate your loyalty over all these years, and we are so excited to have found the perfect family to continue our legacy. We are certain that The Hometown Chef will exceed your future catering expectations! Please click here to link to their site and menus: www.thehometownchef.com.
And have no fear if you still need your Trigg's fix!! Harvey Trigg will continue to operate Trigg's Humble Inn, just as he has since 1998 when Ozzie & Mary Berger passed the torch on to him. Come by and see us for Breakfast, Lunch, or Dinner!! We'd love to have you!
Trigg's Humble Inn Restaurant
1410 First Street East
Humble, Tx 77338
Thanks for dropping by.